You are cordially invited to our annual Fall Exchange series.
Event Details
Join your fellow Booth Alumnae for conversation and networking over an inspiring, 5-course, Italian menu served "family-style" at Cotogna, named one of the 38 Essential San Francisco Restaurants by SF Eater and a Michelin Bib Gourmand winner for 2017. The James Beard Foundation has recognized Chef Michael Tusk as the "Best Chef: Pacific" in 2011. Cotogna's sister restaurant, Quince, has been awarded three stars from the Michelin Guide in 2017.
Antipasti:
Monterey Bay squid, lemon cucumber and velour beans
Primi:
Corn Triangoli with chive & their blossoms
Raviolo della casa
Secondi:
Porchetta della casa
Formaggi:
Paradise valley lettuces with artisanal and farmstead cheese
Dolci:
Chocolate & hazelnut budino
The set menu price of $130 includes 5 courses and covers food, taxes and gratuity. Any beverages or additional items are to be paid for by the attendees on the evening of the event. Valet parking is available for $18 per vehicle.
Other Information
Since 2002, the Chicago Booth Women's Network (formerly known as the Chicago Women in Business Alumnae Network) is the worldwide organization of women graduates of the University of Chicago Booth School of Business. Our mission is to support our alma mater, facilitate a global alumnae network online and in person, and support women in business worldwide. Visit our web site: http://www.chicagobooth.edu/alumni/clubs/womens-network