Dinner and Discussion Event

Chicago Booth Alumni Club of Minneapolis/St. Paul

December 8, 2009: 7:15 PM - 9:30 PM

Food Network editor Elizabeth Winter, Barnard ’97, will be hosting the event and leading a discussion on the farm-to-table trend that is a hallmark of this critically acclaimed restaurant, located next to the new Guthrie Theater in downtown Minneapolis. Paul Hugunin, Coordinator of the Minnesota Department of Agriculture's Minnesota Grown project, will also join us to talk about the fun and benefits of shopping locally and supporting local farms.

Where

Spoon River
750 S. 2nd St. (near Chicago Ave. S.)
Minneapolis, Minnesota

Driving Directions:Parking/Directions: Plenty of street and ramp parking. See website for more details: http://www.spoonriverrestaurant.com/

Event Details

We'll enjoy a full-course meal, created by a variety of sampler plates that feature local and natural foods. The cost per person will be $38, and a cash bar with discounted wines will also be available. We hope you will be able to join us for this fantastic and unique event!

Cost

$38

Registration


Register By Email
AND Submit $38 via Paypal to drutman89@gsb.columbia.edu or send $38 check to Dan Rutman, Columbia Club MN, 6728 Rosemary Lane, Edina MN 55439 (please make check payable to Dan Rutman and write "Alumni Event" in memo)

Deadline: 11/30/2009

Questions

Elizabeth Winter 

612.270.6868

Other Information

Co sponsoring with: Columbia, Bryn Mawr, Mount Holyoke, Radcliffe, Smith, Vassar, Wellesley, Penn, Wharton, MIT, Kellogg and Chicago Booth