You are cordially invited to join the Oxford and Cambridge Dining Club of Geneva for a dinner and talk on 28th May at the restaurant of the Château de Penthes, Pregny.

The guest speaker will be Sir Paul Judge. A graduate of Cambridge with an MBA degree from the Wharton Business School, Sir Paul’s career has spanned business, education, politics, and cultural organizations. In 1990 he founded of the Judge Business School in Cambridge. His talk, entitled: “The development of management education” will last for about 20 minutes, after which he has agreed to answer questions.

Where

Château de Penthes
18 chemin de l'Impératrice
1292 Pregny-Chambésy, Switzerland

Cost

CHF 70.- per person
(Includes dinner, wine, mineral water, and coffee)
To be paid in cash to the restaurant on arrival
Aperitifs to be paid for individually.

No-shows will be charged unless cancellation is received by 25 May at 12 noon.

Registration


Register By Email
Please register by Wednesday 25 May at 12 noon via email to Philip Selby indicating you are a Chicago Booth graduate and copy Jonathon Whatley, jwhatley@chicagobooth.edu in your response.

Deadline: 5/25/2011

Program

7:00 PM-7:30 PM: Aperitif and networking

7:30 PM-9:30 PM: Dinner followed by talk by Sir Paul Judge

Speaker Profiles

Sir Paul Judge (Speaker)

Questions

Jonathon Whatley, '96 (EXP-1) 

Other Information

The menu
Entrée
Toast de pomme et fromage de chèvre
Vinaigrette de racine rouge
Main course
Suprême de volaille aux épices
Couscous de legumes
Dessert
Tarte Tatin et glace vanille
2.5 dl de vin blanc ou rouge:
- Vin blanc (2008 Chardonnay Pays d’Oc)
- Vin rouge (2008 Cabernet Sauvignon)
Eaux minérales
Café