The Booth President's Dinner is a series of dinners where Booth graduates are able to access industry luminaries, purposely kept small for meaningful conversations.


Venue To Be Confirmed with Participants Only
Singapore, Singapore

Event Details

The Booth President's Dinner is a series of dinners where Booth graduates are able to access industry luminaries in an intimate and genuine way. Dinners are purposely kept small for meaningful conversations to develop around any topic with the exception of sales and employment pitches.

Guest Speaker at Booth President's Dinner

Swee Chen Goh, '03 (AXP-2)
Chairman, Shell Companies in Singapore
Vice President, Shell Lubricants – Asia Pacific

Goh Swee Chen has been the Chairman of Shell Companies in Singapore since October 2014.

Concurrent to her country chair role, Swee Chen is also Vice President, Lubricants –Asia Pacific, a role she undertook since 2011.

Swee Chen joined Shell in 2003 and was previously with Procter & Gamble and IBM. A global leader, she had lived and worked in many countries including Singapore, Malaysia, Netherlands, Australia, USA, Japan and China. She spent a large part of her career in global roles, leading significant businesses with multinational teams. Swee Chen has a diverse professional background having spent her career in IT, Real Estate, Sales & Marketing with P&L responsibilities in Consumer Goods and Oil & Gas industries.

Other than chairing the Shell Companies in Singapore, Swee Chen also chaired/sat in the Board of several Shell Joint Ventures in China and Saudi Arabia. She holds Board positions in Singapore University of Technology & Design, Singapore International Chamber of Commerce and Council Member of SNEF. She is also a member of the Committee on the Future Economy of Singapore.

Swee Chen graduated with a B.Sc. from Victoria University and an MBA from Chicago Booth. She is married with 3 children. 


SGD $165


Register Online


Deadline: 12/30/2016


Yung Yih Tan, '15 (AXP-14)