To follow on from the success of WWBN 2013 in Shanghai we are holding a tea tasting event on April 21.
Just after Qing Ming festival, it is good time to taste tea.
1) Green Tea Taste
Yinan will contribute - the first batch picked around March 12th; and another batch picked around March 28th. We will compare the 1st batch and 2nd batch, and other tea series.
2) Red Tea Taste
Hao Hao will arrange a Tea Taste class.
In Guqin appreciation section, the teacher will play ancient tunes, display the Ming dynasty Guqin (valued at 20 million RMB), and give brief introduction of some Guqin investment tips.
The Li-Yun-Tang was opened by our Shanghai Alumni Zhou Haohao, '10 and Raymond Yin, '09. There are many other Chinese Culture & Art topics offered by this center.
We greatly appreciate Haohao and Raymond for offering this place for our Shanghai Alumni gathering.
Haohao and Raymond have insisted that this event will be FREE.
They are happy to provide free pastry/tea/class to this event, as their contribution to Shanghai club