Alumni

Scotch Tasting at Keen's by the Booth Alumni Club of NYC

Chicago Booth Alumni Club of New York City

March 29, 2011: 6:30 PM - 8:30 PM

Scotch Expert introducing each scotch, 6 premium scotches, 12 passed Hor d'oeuvres (hot and cold). Bull Moose Room at Keen's Steakhouse (Private room on the second floor) *About Keens "Keens opened in 1885 in an era when Americans imbibed liquids that were brown or clear, over those that were red or white." (Bloomberg review) There are about 270 Scotches by the snifter and 90,000 pipes line the walls. Patrons, including John F. Kennedy, Lily Langtry, "Buffalo Bill" Cody, Babe Ruth and Albert Einstein, used to smoke them after dinner. Keens is also well known for it's Mutton chop and USDA steaks.

Where

Keen's Steakhouse
Bull Moose Room, 2nd Flor
72 W. 36th Street
New York, New York

Driving Directions:

East of 6th Ave on 36th Street.

Cost

Fee: $108 per person includes tip and tax Preregistry and prepayment required. (There will be no refunds as the club is responsible for all registered people.)

Registration


Register By Email

Deadline: 3/28/2011

Program

6:30 PM-8:30 PM: Scotch and Hor d'oeuvres

Questions

Teresa Bonner, '09 

Contact Us